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Ceviche

  • Classic ceviche, chulpe mais, koriander, rode ui & citrus pica12
  • Japanse ceviche, edamame, rettich pickle, shishito olie, zeewier kimchi & wasabizout (k)13
  • Thai coconut ceviche, ananas salsa, cashew, koriander, wortel & kokosmelk13
  • Mixto pulpo en dorade tostada, mais creme, salsa tamarillo & jalapeño16
  • Tuna tiradito tostada, witte aalbes, doperwt, piparra salsa (k)16
  • (K) kan ook zonder koriander

Bites

  • Desembrood met Sjefietshe boter4
  • Zeewolf nuggets met sesam-kimchi mayonaise (3 stuks)8
  • Venkel coppa10
  • Ansjovis & sardines met toast10
  • Burrata, tomaat, lavas olie en toast10
  • Hotdoctopus15
  • Extra plak brood of toast1

Menu

Warme gerechten

  • Butterfly dorade19
  • Gebakken pulpo, aubergine kaviaar, ansjovis en escabeche saus 19

Sides

  • Hartige wafel met creme fraiche en forelkaviaar8
  • Friet met cheddar, jalapeño en boquerones7
  • Romaine sla, piparra pepers en paprika dressing6

Dessert

  • Baskische cheesecake met ijs van kardemom, citroen en yoghurt8
  • Achels blauw (rauwmelkse blauwe kaas) met Melba toast9
  • Espresso Mezcal Martini11

Menu (English)

Ceviche

  • Classic ceviche, chulpe corn, aji pepper, red onion and cilantro12
  • Boemboe Bali ceviche, green beans, boiled egg, cucumber and peanut (C)13
  • Japanese ceviche, sesame, garlic, edamame, rettich and wasabi salt (C)14
  • Tostada ceviche, pulpo, daurade, cilantro, tamarillo, jalapeño and corn15
  • (C) possible without cilantro

Bites

  • Sourdough with Sjefietshe butter4
  • Wolffish nuggets with sesame-kimchi mayonnaise (3 pieces)8
  • Fennel coppa10
  • Anchovies & sardines with toast10
  • Burrata, tomato, lovage oil with toast10
  • Hotdoctopus15
  • Extra piece of bread or toast1

Menu (English)

Hot dishes

  • Daurade schnitzel with carrot pickle and bell pepper pesto19
  • Baked pulpo with sauce escabeche and eggplant caviar19

Sides

  • Waffle with creme fraiche and trout caviar8
  • Loaded fries with cheddar, jalapeño and boquerones7
  • Romaine lettuce, piparra peppers and bell pepper vinaigrette6
  • Boemboe Bali green beans salad (cold)5

Dessert

  • Basque cheesecake with ice cream of cardamon, lemon and yoghurt8
  • Achels blauw (raw milk blue cheese) with Melba toast9
  • Espresso mezcal martini11

Wijn- & cocktailkaart

Mousserend

  • Cincinnato, Spumante Brut, Bellone, Alba, IT6 / 35
  • J M Séleque, Solessence Nature, Chardonnay & Pinot noir, Champagne, FR65

Wit

  • Escolha DOC, Alverinho, Vinho Verde, PO 20185 / 28
  • Tom Dockner, Traisental DAC 2018, Grüner Veltliner, Traisental AT5.5 / 30
  • Chateau de Gare, Chardonnay, Languedoc, FR 20176.5 / 35
  • Adeneuer, Blanc de Noir 2018, Spätburgunder Blanc, Ahr, DU7,5 / 40
  • Matthias Knebel, Riesling, Mosel, DU 201842
  • Iona, Chardonnay, Elgin, ZA 201750

Rood

  • Deakin Estate, Pinot Noir, Red Cliffs, AUS 20184 / 22
  • Fiore Vini, Barbera d'Alba, Barbera, Alba, IT 20177 / 38
  • Lezér, Teroldego, Dolomiti, IT 201845

Rose

  • Sacchetto, Pinot Grigio, Veneto, IT 20194,5 / 25
  • Pflüger, Spätburgunder, Blanc de Noir, Pfälz, DU 201835

Cocktails

  • Frozen strawberry margarita - aardbei, tequila, limoen en zeezout8
  • Pisco sour - Pisco 1615, limoen, chunco bitters en kaneel11
  • Maracuya sour - Pisco 1615, passievrucht, limoen en agave12
  • Espresso mezcal martini - mezcal, espresso en kahlua11

Gin (& tonic)

  • Tanqueray Ten9
  • Monkey 4711
  • Seedlip 0.0%9